Yummy Egg Salad Sandwich Recipe

The Egg Salad Sandwich is a classic and satisfying dish that is simple to make and full of creamy, flavorful goodness. Made with boiled eggs, mayonnaise, mustard, and seasonings, this sandwich is a perfect choice for a quick breakfast, lunch, or even a light dinner.
This recipe is not only delicious and budget-friendly but also packed with protein, making it a great energy booster. Whether you prefer it on soft bread, toasted slices, or even in a wrap, the egg salad sandwich is a versatile and timeless favorite.
Ingredients (Makes 2 Sandwiches)
For the Egg Salad:
- 4 large eggs, hard-boiled and chopped
- 3 tbsp mayonnaise
- 1 tsp Dijon mustard
- 1 tbsp chopped fresh chives (or green onions)
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp paprika (optional)
For the Sandwich:
- 4 slices of bread (white, whole wheat, or sourdough)
- 2 lettuce leaves (optional)
- 2 tomato slices (optional)
Instructions
1️⃣ Prepare the Egg Salad:
- In a bowl, mix chopped eggs, mayonnaise, mustard, chives, salt, pepper, and paprika.
- Stir until well combined and creamy.
2️⃣ Assemble the Sandwich:
- Place lettuce and tomato slices on a slice of bread (optional).
- Spoon the egg salad mixture evenly over the bread.
- Top with another slice of bread and gently press.
3️⃣ Serve & Enjoy:
- Cut the sandwich in half and serve immediately!
- Enjoy with chips, pickles, or a side salad.
Ingredients (Makes 2 Sandwiches)
- 4 large eggs, hard-boiled and chopped
- 3 tbsp mayonnaise
- 1 tsp Dijon mustard
- 1 tbsp chopped fresh chives (or green onions)
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp paprika (optional)
- 4 slices of bread (white, whole wheat, or sourdough)
- 2 lettuce leaves (optional)
- 2 tomato slices (optional)
Instructions
1️⃣ Prepare the Egg Salad: Mix chopped eggs, mayonnaise, mustard, chives, salt, pepper, and paprika in a bowl. Stir until creamy.
2️⃣ Assemble the Sandwich: Place lettuce and tomato on a slice of bread (optional), spoon the egg salad evenly, and top with another slice of bread.
3️⃣ Serve & Enjoy: Cut the sandwich in half and serve with chips or pickles.
Creamy Avocado Egg Salad Sandwich Recipe 🥑🥪
Ingredients (Makes 2 Sandwiches)
- 4 large eggs, hard-boiled and chopped
- 1 ripe avocado, mashed
- 2 tbsp mayonnaise or Greek yogurt
- 1 tsp lemon juice
- ½ tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- 4 slices of whole wheat bread
- 2 lettuce leaves
Instructions
1️⃣ Make the Egg Salad: Mash the avocado, then mix with chopped eggs, mayo/yogurt, lemon juice, garlic powder, salt, and pepper.
2️⃣ Assemble the Sandwich: Spread the egg-avocado mixture on a slice of bread, add lettuce, and top with another slice.
3️⃣ Serve: Slice in half and enjoy!
Tips & Variations:
✔ Add avocado or crispy bacon for extra flavor.
✔ Swap mayo for Greek yogurt for a healthier option.
✔ Use croissants, bagels, or pita bread for variety.
Conclusion:
The Egg Salad Sandwich is a simple yet delicious meal that’s easy to prepare and packed with flavor. Its creamy texture, combined with the perfect blend of seasonings, makes it a comforting and satisfying choice for any time of the day.
Whether enjoyed as a quick breakfast, a light lunch, or a picnic snack, this classic sandwich never disappoints. Plus, you can always customize it with your favorite add-ins like herbs, spices, or crunchy vegetables for extra taste and texture.